2022 Club
We had 30 people come out to our meeting this month. We had a great presentation by one of our council members Joshua Jackson on the basics of recipe formulation. We discussed dates for upcoming events. Congratulated Tim and Kristi Miller for their silver medal and John Driscoll for his 4 medals at the peach state brew off. Good Job guys!!!
Guys and Gals we are going to try and hit the ground running this year. First on the agenda is our annual Chili Cookoff on Feb 5th at Deep South Growlers. And starting in March we are bringing back education to our club as part of the meeting. We will have speakers (maybe even some of you guys) who want to bring your knowledge forward to highlight various ideas in our industry.
Long time no Beer..
Hello! Hope y’all are doing well. It’s been a rough year for all of us, these virtual meetings have been.. interesting.. but things may be returning to ‘normal’ as Tennessee reopens and relaxes Corona restrictions. We had our first face-to-face meeting since February last week, when we all met to fill up the barrel. Also looks like we have our first fest of the year on July 18th at Cannonsburgh Village Murfreesboro July 18th! Stay tuned for more details.
April Social Distance Meeting
Due to Social Distancing we’re going to try a Zoom meeting this month, please respond if you’re planning to attend so we can get a head count. Meeting starts at three o’clock.
https://us04web.zoom.us/j/7448497356
It’s Home Brew Con registration day! There is an AHA registration option for those of you that aren’t members. Remember, you must be an AHA member attend the con.